The Lok Lak poutine, in Cambodia
Episode 10
Country
Cambodia
Main featured city
Kratie
Duration 2:50
Released on 2021-09-17
Next episode
Ep.11 The Finnish poutine, in Helsinki
Ingredients
Crinkle cut fries Poutine sauce Beef Lok Lak Beef Lok Lak sauce Onions Crispy tomato slices Grated cheese
Bonus poutine
And in bonus, the turbo Lok Lak poutine
The same recipe but you add, Prahok (ប្រហុក) Cambodian cheese. The funny part is that it’s not cheese it’s crushed, salted and fermented fish paste and it’s probably smelling like old cheese.
Taste
9
/10Is it a pout?
9
/10
Added content
Click here for a dedicated page with extras..
- 3 images
- 1 dual-screen 5120x1600 wallpaper
- Kampong Cham's bamboo bridge video
Thanks
You Hong I&II Restaurant And Guest House
Kratie / Krong Kracheh
Kampi Rapid and Kam Pi Pleasance
The Irrawaddy dolphins
Phnom Sambok Pagoda
Music
Willyecho, Everything or Nothing
Licenced by Audiio. Follow the link for more details. The code "Poutiner10" will give you 10% off.
Original music by Charlie Twitch
- Main themes; opening, credits.
Credits
Created, written, directed and post-production by Olivier Bonenfant
Camerawoman and assistant director Iphigénie Frey
Notice
This series and this episode are not associated nor sponsored by these businesses, organisations or filming locations. This list is indicative only and there is no guarantee on accuracy.
The critical part of this episode with the review reflects only the final assembled poutine and not the individual ingredients and products. For entertainment only.
All footage captured from and on publicly accessible places or via an entry fee. No fence jumping.
