The Hong Kongese poutine
Episode 19
Country
China
Main featured city
Hong-Kong
Duration 2:23
Released on 2021-11-05
Next episode
Ep.20 The Cantonese poutine
Ingredients
Fries
Gravy
Shredded cheese
Bonus poutine
The HK poutine with an effort
Fries from a good steakhouse
Hong Kong brisket curry sauce
Roast goose Local specialty, crispy skin
Imported curd cheese. In my mind Hong Kong was like the import/export city of the world so just import the cheese you need I guess.
Taste
7
/10Is it a pout?
7
/10
Added content
Click here for a dedicated page with extras..
- 3 images
- 1 dual-screen 5120x1600 wallpaper
- Hong-Kong, urban fauna video. Humans and monkeys.
Thanks
Lan Kwai Fong
The nightlife area
Sidewalk
The poutine restaurant
Claude Ducharme
Host
Music
Peabod, Dang
Licenced by Audiio. Follow the link for more details. The code "Poutiner10" will give you 10% off.
Original music by Charlie Twitch
- Main themes; opening, credits.
Credits
Created, written, directed and post-production by Olivier Bonenfant
Camerawoman and assistant director Iphigénie Frey
Notice
This series and this episode are not associated nor sponsored by these businesses, organisations or filming locations. This list is indicative only and there is no guarantee on accuracy.
The critical part of this episode with the review reflects only the final assembled poutine and not the individual ingredients and products. For entertainment only.
All footage captured from and on publicly accessible places or via an entry fee. No fence jumping.
