The Swedish poutine, in Stockholm
Episode 7
Country
Sweden
Main featured city
Stockholm
Duration 2:56
Released on 2021-08-28
Next episode
Ep.8 The Burmese poutine, in Myanmar
Ingredients
Potatoes cut in any way whatsoever
Swedish meatballs
Meatballs sauce
Gjetost ("yed-OOST") cheese like vaguely sweet buttery local cheese. Also Norwedgian.
Bonus poutine
The real Swedish poutine
Hasselback potato, fried.
Hasselback is supposed to be a Swedish specialty.
Swedish meatballs in a brown sauce. Don’t add sour cream to the sauce! We want brown.
Kaffeost cheese, it’s like dried cheese that you serve with tea and I believe it becomes soft and squeaky again when it’s warm.
Taste
8
/10Is it a pout?
8
/10
Added content
Click here for a dedicated page with extras..
- 3 images
- 1 dual-screen 5120x1600 wallpaper
- One picture of us camping in Stockholm and the cheese.
Thanks
M Seger Eftr. Kött & Ost
Stockholms stad
Vasa Museum
Östermalm Saluhall
Music
Kidpenny - Free are the people
Licenced by Audiio. Follow the link for more details. The code "Poutiner10" will give you 10% off.
Original music by Charlie Twitch
- Main themes; opening, credits.
Credits
Created, written, directed and post-production by Olivier Bonenfant
Camerawoman and assistant director Iphigénie Frey
Notice
This series and this episode are not associated nor sponsored by these businesses, organisations or filming locations. This list is indicative only and there is no guarantee on accuracy.
The critical part of this episode with the review reflects only the final assembled poutine and not the individual ingredients and products. For entertainment only.
All footage captured from and on publicly accessible places or via an entry fee. No fence jumping.
